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Friday, March 8, 2013

Kale Chips

 Here's a simple kale chips recipe brought to you by the folks at Tony Horton Kitchen




1) Slice kale into bite size pieces



2) Remove the Ribs/Stem

...

3) Hand rub with a bit of olive oil (or if your lazy like me just use a misto sprayer)



4) Bake at low temp 275 degrees for about 20 minutes/turn them at 10 minutes



5) Sprinkle with salt



Chow down, yum!   This is for you Misheru (-;

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