Ingredients
2 fully ripened Avocados, halved, pitted and diced
1 tsp salt
1 TBS fresh lime juice
2 TBS, chopped cilantro
Dash cayenne pepper
Directions:
In a bowl, combine all ingredients. Cover and chill until ready to serve (NOTE: the avocado might get slightly brown in the fridge. Just stir it up and it'll be good as new.
Prep time: 5 minutes. Makes about 1 ½ cups
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